The Menu


Starters

Aubergines cannoli with pesce azzurro ….

Con ricotta “Biolat” , agretti e pesto Pantesco

*

Poverty and Nobility …

Anchovy skewer with asparagus salad, lobster and cheackpeas bio

*

Malibù salad land and sea …

…with cuttlefish, calamari, pink prawns, buds, radishes, celeri and carrot

€ 12,00

*

Shrimp tails in Kataify paste …

with Mortadella mousse and Bronte pistachios

*

 Mussels and croutons …

Soutè, impepata or with n’duja and rosemary

*

Our Crudités…

…oysters, scampi, Sicilian violet shrimps, carpaccio and local fish tartare

*

Sicilian arancino...

 with cuttlefish, peas and smoked provola

*

Cheackpeas Hummus…

And vegetable dip

*

Malibù starterfor 2 people (a narration of warm and cold tastes,

new sensations and flavour serendipities)….with crispy prawn tails, mortadella mousse and pistachios from Bronte, fried calamari,

mussel soutè with golden croutons, aubergine cannoli with ricotta, pesce azzurro and pantesco pesto, sea and land salad, pacchero tonnato with saffron

*

First courses

Carnaroli rice with asparagus…

 with scampi ragù scampi and black trouffles butter flakes

*

 Spaghettoni alla Carbonara di Mare…

 with local artichokes, red shrimps and mullet Sardinian bottarga

*

 Calamarata  “Masciarelli” alla Pescatora

with Totani, cuttlefish, squid, rock fish, mussels and clams

*

   Spaghetti “past. Masciarelli” with clams…

 Lupins and parsley

*

 Egg ravioli stuffed with creamed cod…

with marinara mussels sauce and green sauce

*

 “Viterbo” potato gnocchi…

With asparagus, artichokes and red berries

€ 12,00

Linguine all’ Amatriciana….

With guanciale of the castles, fresh tomatoes and pecorino romano

€ 12,00

Second courses

Grilled Passion…

 Slice of ombrina, scampi, prawns, octopus and squid

€ 18,00

*

Frittura mista…

…with calamari, prawns and mixed salad

€ 16,00

*

 

Turbot in herb tempura and corn flakes…

With wholegrain venere rice and grilled artichokes

€ 18,00

*

Brazed octopus

 with polenta with herbs and meatballs of beans and caciofiore of the Roman countryside

€ 16,00

*

 Crustaceans pan

… with lobster, scampi, prawns and new potatoes

€ 25,00

Steamed sea palette…

With wild salmon, umbrine, king prawns and vegetable mayos

€ 16,00

On order:

Local fish soup   € 30,00 per person

Paella Valenciana          € 20,00 per person

Italian sushi    € 25,00 per person